Arrival || Heptapod Donuts

Arrival Donuts

1 cup milk

2 tbsp unsalted, melted butter

1 egg

1/2 tsp vanilla extract

1/2 cup sugar

1 cups all-purpose flour

1/2 tsp salt

3/4 tsp baking powder

1 Tbsp coconut oil

1 Tbsp milk

¾ cup powdered sugar

Black gel food coloring

Preheat oven to 350°F. Combine milk, melted butter, egg and vanilla extract, mix thoroughly.

In another bowl mix flour, sugar, baking soda, and salt together. Add milk mixture and mix until


Pipe the batter 3/4 of the way up in donut pan. Bake 12 to 15 minutes. Cool completely.

Combine the coconut oil, milk and icing sugar and blend until smooth. Place a small amount in a

small bowl and dye black. Dip the donuts and place on a wire rack to set slightly. Transfer the

black icing to a piping bag and pipe on the design. Use a tooth pick to finish the design if needed.